Get ready for a special experience with our amazing recipe for creamy chicken macaroni and cheese! This dish combines a delicious combination of cooked chicken and rich, creamy cheese, with the delicious flavor of garlic and breadcrumbs. Join us on this delicious journey and enjoy preparing this quick and easy dish, suitable for the whole family. Let us start!
★Ingredients
2 chicken breasts, cooked and diced
8 oz pasta (your choice)
1 cup grated cheese (such as Parmesan or mozzarella)
2 cloves garlic, minced
1 cup heavy cream
Salt and pepper to taste
1 tablespoon olive oil
Fresh parsley for garnish (optional)
★Instructions
Cook pasta according to package instructions until al dente. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1 minute.
Add diced chicken to the skillet and cook until heated through.
Reduce heat to low and pour in heavy cream, stirring constantly until heated.
Gradually add grated cheese to the cream mixture, stirring until cheese is melted and the sauce is smooth.
Season with salt and pepper to taste.
Add cooked pasta to the skillet, tossing until well coated in the sauce.
Serve hot, garnished with fresh parsley if desired.