My man loves this dish and now I can make it in the oven

★Ingredients

1 bag of tortilla chips

1 pound ground beef

1 cup shredded cheddar cheese (or a blend of cheeses)

1 packet taco seaso ttning mix

1/2 cup diced tomatoes

1/4 cup chopped cilantro

Optional: diced onions, jalapeños, sour cream, guacamole, salsa

Potatoes can save your life in the car

Quick and delicious chocolate fudge

★Instructions

1. Prepare the Beef:

• In a large skillet over medium heat, cook the ground beef until browned.
• Drain any excess fat.
• Add the taco seasoning mix according to the package instructions. Usually, you’ll mix it with some water and let it simmer until it thickens.

1. Assemble the Nachos:

• Preheat your oven to 350°F (175°C).
• Spread the tortilla chips evenly on a large baking sheet or in aluminum trays as shown in the picture.
• Sprinkle the seasoned ground beef over the chips.
• Sprinkle the shredded cheese evenly over the beef and chips.

1. Bake:

• Place the tray in the preheated oven and bake for about 10 minutes, or until the cheese is melted and bubbly.

1. Add Toppings:

• Remove from the oven and sprinkle the diced tomatoes and chopped cilantro on top.
• Add any additional toppings you like, such as diced onions, jalapeños, sour cream, guacamole, or salsa.

1. Serve:

• Serve immediately while the nachos are warm and the cheese is gooey.

Enjoy!