★Ingredients
1 onion, diced
1 pound ground beef
Salt and pepper, to taste
1 cup shredded cheddar cheese
1 cup milk
1/2 cup baking mix (like Bisquick)
2 eggs
★Instructions
Preheat your oven to 400°F (200°C).
Spread the cooked beef and onion mixture into a greased 9-inch pie pan. Sprinkle the shredded cheddar cheese over the top.
In a skillet, cook the ground beef and onion over medium heat until the beef is browned and the onion is softened. Season with salt and pepper to taste. Drain any excess grease.
In a separate bowl, whisk together the milk, baking mix, and eggs until well combined. Pour this mixture over the beef and cheese in the pie pan.
Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Let the pie cool for a few minutes before slicing and serving.
Enjoy!