A simple recipe for ravioli lasagna

Welcome! Today, we’re bringing you a unique and easy recipe for a delicious meal that combines the taste of classic lasagna with the convenience of frozen ravioli. Prepare to savor the rich flavors of Ravioli Lasagna, where the taste of filling ravioli meets rich marinara sauce and delightful mozzarella and parmesan cheeses. You will love this dish that combines simplicity and deliciousness. Come on, let’s start cooking and enjoy every bite!

★Ingredients

1 package of frozen ravioli (any flavor you prefer)

2 cups of shredded mozzarella cheese

1 jar of your favorite marinara sauce

Fresh basil leaves for garnish (optional)

1/2 cup of grated Parmesan cheese

★Instructions

Preheat your oven to 375°F (190°C).

In a baking dish, spread a thin layer of marinara sauce on the bottom.

Place a layer of frozen ravioli on top of the sauce.

Spread another layer of marinara sauce over the ravioli, then sprinkle with a portion of the shredded mozzarella and grated Parmesan cheese.

Repeat the layers until you’ve used all the ravioli, sauce, and cheese, ending with a layer of cheese on top.

Cover the baking dish with aluminum foil and bake for 25 minutes.

Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.

Let it cool for a few minutes before serving. Garnish with fresh basil leaves if desired. Enjoy!

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